An all-natural, whole grain, and low-calorie answer to your crispy cravings: Finn Crisp. Super-thin rectangles are baked with care to crispy perfection, free of artificial ingredients and GMOs. Bursting with earthy caraway flavor, it's tasty enough to nibble on its own but is the perfect pair to so many things. Spread butter, cheese, or hummus and top with any open-faced sandwich topping you can imagine, such as cured salmon, avocado, cucumber or tomato. Serve as appetizers with artful herb garnishes, or as a side for soups and salads. The lightweight crunch and dark rye flavor are a satisfying and healthy Finnish treat.
Ingredients: Wholegrain rye flour 94 %, water, salt, yeast, and caraway. May contain traces of sesame seeds.
I love these crackers. I’m a whole food plant based no oil eater and these crackers are perfect. I dip them in hummus, guacamole or spread peanut butter on them. Very few ingredients and natural.
September 10, 2020
GREAT PRODUCT PER USUAL.. I REMEMBER EATING ALOT OF "HARD TACK" (SPELLING??) WITH MY GRAND PARENTS... TAKE CARE AND BE SAFE
REALLY AM HAPPY TO HAVE THIS STORE SO CLOSE...
BEAUTIFUL JEWELRY IVE ORDERED AND OTHER
ITEMS ALSO..ONE OF THESE DAYS I WILL RUN OVER
AND PEEP THINGS OUT..HAVE ONLY DONE ONLINE..
TAKE CARE AND BE SAFE
Clifton Township, WI
September 3, 2020
This is a delicious cracker with minimal ingredients and nothing artificial. It tastes just as good plain or with a topping like Neufchatel.
Finn Crisp is always tasty!
April 27, 2020
We love our Finn Crisp with butter, cheese, egg slices cucumber and dill.
FinnStyle is always as reliable as Finn Crisp
Apple Valley, Minnesota
Quick snack !!
January 13, 2020
Excellent choice for a quick snack. Very good with sliced onion and herring !!!’
Very good served with a white cheese, sliced cukes, and fresh dill. Also excellent with mayonnaise, romaine lettuce, white cheese, and a salami type of sausage. Try substituting the sausage with thinly sliced ham.
Tasty reminder crackers of growing up
October 20, 2019
Great rye with caraway crackers. I grew up on rye breads and crackers, having Finnish parents. Now it brings back memories with the great flavors.